Heat oven to 375 degrees F. Mix graham cracker crumbs, flour and baking powder. With mixer, beat sweetened condensed milk and margarine until smooth. Add crumb mixture; mix well. Stir in raisins, coconut and walnuts. Drop by tablespoons onto lightly greased cookie sheets. Bake 9-10 minutes or until lightly browned. cool 2-3 minutes; remove from cookie sheets. Store loosely covered at room temperature. Makes about 3 dozen cookies.
By Robin from Washington, IA
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