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Cheesy Mini Burgers

Ingredients

  • 1 pound ground beef
  • 1 cup shredded cheddar cheese, divided
  • 1/2 cup ketchup, divided
  • 1/2 tsp. garlic powder
  • 2 2/3 cups cooked Minute Rice

Directions

Preheat oven to 400 degrees F. Mix meat, 2/3 cup cheese, 1/4 cup ketchup and garlic powder. Shape into 12 balls. Place on foil covered baking sheet sprayed with cooking spray. Flatten each ball in a patty about 1/2 inch thick. Bake 15 minutes or until cooked through. Drain. Spread remaining ketchup on each patty. Sprinkle with remaining cheese. Bake additional 5 minutes or until cheese melts. Serve over rice.

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By IMAQT1962 from ILLINOIS

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September 21, 20060 found this helpful

This sounds wonderful! Can it be frozen after the first baking? Since I live alone, would be great if it could be frozen. JoanDogs

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