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Cheeseburger Mac

Category Pastas
Ingredients
  • 1 pound hamburger
  • 3/4 cup milk
  • 1/3 cup ketchup
  • 1 (12 oz) package shells and cheese

Directions

Brown meat, drain.

Add 1 1/4 cup water, milk and ketchup.

Bring to boil. Stir in shell macaroni, return to boil.

Reduce heat to medium, cover. Simmer 10 minutes or until macaroni is tender.

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Add cheese sauce and enjoy. You can also add a little chopped tomato and green onion to this if you like.

By imaqt1962

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