Spray 9x13 inch pan or dish with PAM. Preheat oven to 350 degrees F. Melt margarine/butter and mix with 2 eggs and cake mix. This will be thick to press into the bottom of the pan/dish. Be sure to cover bottom of dish. Mix cream cheese, confectioner's sugar, and egg. Cream together. Pour over the cake mix and level. Place into oven and bake 30 to 35 minutes. This will be lightly brown on top. Allow to cool before cutting. Spray knife with PAM and slice into small pieces. Enjoy!
Source: This my version of the Ooey Gooey Cake recipe that I received from a friend. I have tried different ways of fixing this but I like this one best. If you like mound candy bars, you will like this
By Marie G W. from Hardy, VA
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What do you do with the extra egg and coconut and flavorings? Sounds like she forgot to include some of the directions. Sounds yummy though.
I'd love to know too because I'd love to make this! :)
Cream the flavorings with other ingredients on the topping. After creaming all of them, add the coconut and stir until combined, then pour over the cake mixture and bake.
What cream? Where? Sounds like some step(s) still missing.
Editor's Note: Cream is an old fashioned term for mixing butter and sugar together. In this case it is being used to describe mixing the cream cheese, sugar and egg before adding the other ingredients.
What's 1 8 oz stick of butter? A stick is 4 oz. Do you mean 1 stick or 8 oz, which is 2 sticks.
Editor's Note: The recipe has been changed to 4 oz or 1 stick. Thanks!
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