Main DishesRecipes
To Top

Skillet Ravioli

Category Main Dishes
  • 1 package jumbo round cheese ravioli
  • 1 small eggplant
  • 1 small zucchini
  • 1 medium onion
  • 1 Tbsp. olive or salad oil
  • 1 container refrigerated tomato sauce
  • 3/4 tsp. sugar
  • 1/2 tsp. salt
  • tossed green salad (opt.)


Prepare ravioli as label directs; drain. Meanwhile, cut eggplant and zucchini into 1/4 inch cubes; dice onion. In nonstick skillet over medium high heat, in hot olive or salad oil, cook eggplant and onion until lightly browned, stirring occasionally, about 5 minutes. Stir in zucchini, tomato sauce, sugar, salt and 1 1/2 cup water; heat to boiling. Reduce heat to low; cover and simmer until eggplant and zucchini are tender, about 10 minutes longer, stirring occasionally. Add ravioli to eggplant mixture; heat through. Serve with green salad if you like.


By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Main DishesApril 21, 2006
Ghost painted inside of case iron skillet.
Ghost in the Skillet Wall Decoration
Skillet Meal
Skillet Dinner Recipes
Canned Ravioli
Recipe Ideas for Canned Ravioli
Homemade ravioli being cut apart.
Homemade Ravioli Recipes
Back to School Ideas!
Summer Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/15 13:26:08 in 351 msecs. ⛅️️ ⚡️
Loading Something Awesome!