Cream butter and sugar. Add egg and mix. Stir in flour, baking powder, salt and nutmeg alternately with milk. Stir in peaches. Fill greased muffin cups 2/3 full. Bake 20-25 minutes at 350 degrees F.
For topping: Mix cinnamon and sugar. As soon as muffins are done, dip the tops in melted butter and then in cinnamon-sugar mixture. Serve warm. Makes 12 muffins.
By Robin from Washington, IA
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