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Homemade Peanut Butter

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Bronze Feedback Medal for All Time! 147 Feedbacks

Prep time: about 10 minutes.

Ingredients

  • 1 1/2 cups unsalted roasted peanuts or more
  • 1 Tbsp. peanut oil
  • salt to taste

Directions

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Use a food processor.

For smooth peanut butter:

Put peanuts and oil into the food processor. Process the mixture until it is very smooth. Store your smooth peanut butter in a sealed container in the fridge. It will be good for 2 weeks.

By Kathleen from Dothan, AL

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Gold Post Medal for All Time! 846 Posts
February 1, 20090 found this helpful

Thank you so much for sharing this recipe !!! It never dawned on me to make it homemade !!!

Reply Was this helpful? Yes

Silver Feedback Medal for All Time! 290 Feedbacks
February 1, 20090 found this helpful

I use the salted peanuts whenever I make my own homemade peanut butter. The peanut butter lasts longer than 2 weeks in the refrigerator.

Always remember to keep it refrigerated because it contains no preservatives and will spoil.

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I haven't purchased store bought peanut butter in years.

Reply Was this helpful? Yes

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Food and Recipes Recipes CondimentsFebruary 1, 2009
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