Mix egg, bread crumbs, onion, relish, dressing, Worcestershire sauce and ground beef. Flatten and shape into a triangle. Spread sauerkraut and Swiss cheese on the triangle. Roll up like a jelly roll with the open end down and bake for 50 minutes in a 350 degrees F oven. The last 15 minutes sprinkle with more Swiss cheese on top. Serves 8.
By Robin from Washington, IA
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