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Spaghetti Squash Salad


  • 1 spaghetti squash, cut in half, lengthwise
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1/2 cup red bell pepper
  • 1/2 cup green bell pepper
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  • 1 cup sugar
  • 1/4 cup cider vinegar
  • 1/2 cup vegetable oil
  • 1/2 tsp. salt


Remove seeds and stringy pieces from center or squash. Discard. Cook each half of squash in microwave for 8 minutes. Will be VERY hot! When cool, use a fork to rake the insides of the squash. Will be stringy, like spaghetti. Add this to rest of ingredients. Mix together and chill to blend flavors.

By Robin from Washington, IA

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