Handy to have one shaker instead of a dozen.
Mix ingredients and keep in a shaker to use on meats, eggs in casseroles just about anything. Once you try it you will use in on most everything. Feel free to adjust the amounts or ingredients.
The original recipe called for 2 Tbsp. white sugar, I often don't use any but it may surprise you what it does for the flavor.
A use for those single salt or pepper shakers or a saved shaker container.
By Ann Winberg
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I need a recipe for homemade seasoning salt. I have completed my shopping for my Christmas cooking, but forgot to buy seasoning salt - and its critical to one of my recipes. I probably have the ingredients on hand, but I don't know exactly what I need, or how much of each ingredient. If any of the great cooks on this site have a recipe for seasoning salt I will be very grateful if you can share it.
Here are some from http://www.recipegoldmine.com
Gourmet Seasoned Salt
For meats, soups and vegetables.
1/4 tsp. paprika
Mix together and keep in a sealed jar.
Makes 1/3 cup. (12/14/2004)
Thanks very much. I never expected a response so fast. I have everything on hand except the turmeric. You are a lifesaver!