Next >︎
To Top

Pickled Onions

Many years ago I was invited to share a meal with a couple who belonged to a volunteer group where I served. The wife was from a well-to-do family in Mexico. She served an elegant buffet free of heavy starches. The food I remember most was this one:

Ad

Directions

Slice a red onion very thin. Place it in a bowl and pour white vinegar over it. Allow it to stand in the refrigerator at least two hours. The vinegar turns pink and takes the heat out of the onion.

While I do not normally eat raw onion, I could hardly stay out of these!

By Reenie from Rupert, ID

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Pickled Onions
Pickled Onion Recipes
Next >︎
Categories
Food and Recipes Recipes VegetablesFebruary 1, 2006
Guides
Pickled Okra
Pickled Okra Recipes
Green onions on white background.
Drying Green Onions
onion
Growing Tree Onions (Walking Onions)
Onions growing in the ground.
Growing Onions
More
🎂
Birthday Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/09/05 15:14:16 in 419 msecs. ⛅️️
Loading Something Awesome!