Hearty Potato Soup

Ingredients:

  • 1 pkg. frozen potatoes
  • 1 cup chopped onions
  • 1 cup chopped celery
  • 1 pkg. frozen crinkle-cut carrots
  • 1/4 cup margarine
  • 4 chicken bouillon cubes
  • 6 cups water
  • 1/2 cup flour
  • 1 can evaporated milk
  • 1 lb. Velveeta cheese, cubed

Directions:

Combine potatoes, onions, celery, carrots, margarine, bouillon cubes, and water in large saucepan. Bring to a boil. Cook over low heat for 15 minutes. Combine flour with enough water in small bowl to make paste. Add evaporated milk, cheese, and flour mixture to saucepan, mixing well. Simmer gently for 10 minutes. Do not boil. 8 servings.

Advertisement

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Advertisement

In This Page
Categories
Food and Recipes Recipes Soups PotatoNovember 3, 2010
Pages
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2020 by Cumuli, Inc. All Rights Reserved.

Generated 2020-01-23 08:56:10 in 2 secs. ⛅️️

Loading Something Awesome!