Chocolate Chip Bars

Ingredients:

• 2 cups brown sugar
• 1/2 cup margarine, melted
• 2 cups flour
• 1 egg
• 1 tsp. salt
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• 1 tsp. baking soda
• 1 cup milk

Topping:

• 1 cup chocolate chips
• reserved crumbs

Directions:

Mix sugar, margarine, and flour together until crumbly. Reserve 3/4 cup for topping. Add egg, salt, baking soda, milk, and vanilla; mix well. Place in jellyroll pan. Top with reserved crumbs and chocolate chips. Bake at 350 degrees F for 20 minutes.

By Robin from Washington, IA