Crockpot Corn Chowder

Ingredients

• 6 slices bacon, cooked crisp and crumbled
• 4 medium size potatoes, peeled and diced
• 1/2 cup finely chopped onions
• 16 oz. can creamed corn
• 2 cans chicken broth
• 1 tsp. salt
• 1/4 tsp. pepper
• 1/2 tsp. sugar
• 12 oz. can evaporated milk

Directions

Combine all ingredients except milk in crockpot. Cover and cook on LOW 8 to 10 hours. Add milk and cook covered for an additional 30 to 45 minutes.

By Connie from Cotter, AR