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Colorful Mixed Vegetable Salad

Ingredients:

  • 2 cans corn (drained)
  • 2 cans bean sprouts (drain and rinse)
  • 2 cups celery (diced)
  • 1 green pepper (chopped)
  • 2 oz. pimento (drained)
  • Ad

  • 1 onion (diced)
  • 3 carrots (grated)
  • 1 med. head cauliflower

Marinade:

Ingredients:

  • 3/4 cup oil
  • 1 cup vinegar
  • 6 tsp. salt
  • 1 1/2 cup sugar
  • Dash of pepper

Directions:

Marinate vegetables. Stir in refrigerator - keeps as long as lasts.

By Robin from Washington, IA

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By guest (Guest Post)
December 23, 20050 found this helpful

Robin, can hardly wait to try this. My hubby and I love lots of vegetables. Cooked and raw. This looks delicious. Thanks. Connie from Ballwin

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