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Liver Burgers

Ingredients:

  • 1 lb. ground beef
  • 1/4 lb. ground liver
  • 1 small onion, chopped
  • 1 egg
  • 1/2 cup bread crumbs
  • 1/2 tsp. salt

Directions:

Mix all ingredients well, add more crumbs if too moist. More liver may be added if a stronger liver taste is desired. Grill until done to your taste.

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By Robin from Washington, IA

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Food and Recipes Recipes Sandwiches BurgersOctober 5, 2009
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