Dips & SpreadsRecipes

Dip in the Round

Ingredients
  • 1 1/3 cup sour cream
  • 1 1/3 cup mayonnaise
  • 2 tsp. Beau Monde or Bon Appetit
  • 2 tsp. dill weed
  • 2 Tbsp. parsley
  • 2 Tbsp. onion (finely chopped)

Directions

Hollow out 1 loaf of unsliced round bread (such as pumpernickel or sourdough). Your choice of bread- Swedish Rye is great. Break hollowed- out bread into pieces and place around hull. Place the dip in hollow and serve at room temperature.

Ad

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Dips & SpreadsNovember 12, 2005
Guides
More
🎂
Birthday Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/09/14 03:31:57 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!