BreadsBaking & Desserts

Company Corn Bread

Ingredients:

  • 1/2 cup butter
  • 4 eggs
  • 2 cups buttermilk
  • 1/2 cup honey
  • 3/4 cup flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 1/2 cups corn meal

Directions:

Melt butter. Beat eggs until fluffy. Stir in butter, buttermilk and honey. Sift dry ingredients together. Mix dry ingredients with buttermilk mixture until batter has consistent texture. Pour into oiled 9x13 inch pan and bake at 350 degrees F for 30-40 minutes.

Ad

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

March 31, 20110 found this helpful

Ingredients

  • 1 1/2 cups self-rising corn meal
  • 1 (8 oz) tub sour cream
  • 3/4 cup vegetable oil
  • 1 cup cream style corn
  • 2 eggs, slightly beaten

Directions

Mix all ingredients and cook in a greased 6 x 8 x 2 1/2 inch baking dish at 425 degrees F for 20 minutes.

By Terri from NV

Comment Was this helpful? Yes
Related Content
Categories
Food and Recipes Recipes Baking & Desserts BreadsMarch 31, 2011
Guides
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/02/09 11:13:16 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!