VegetableSoups

Sausage and Vegetable Soup

Ingredients

  • 1 Kielbasa sausage cut up into small bite-size pieces
  • 2 potatoes, peeled and cut up
  • 1 sweet potato, peeled and cut up
  • 2 carrots, scrubbed and cut up
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  • 1 chopped yellow onion
  • 3 cans beef broth
  • 1 large can chopped tomatoes
  • 1.5 Tbsp. oregano
  • 2 tsp. thyme
  • 4 chopped garlic cloves

Directions

Combine the ingredients in a large pot. Bring to a boil, lower heat to low-medium, cover and simmer until vegetables are cooked through. Before serving, mash slightly with a potato masher. Serves 4. Like any soup, this tastes even better the next day!

By Maureen from Carlsbad, CA

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Food and Recipes Recipes Soups VegetableMay 5, 2008
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