AdviceBreads
To Top

Did I Ruin My Friendship Bread Dough?

I've been doing the friendship bread. This is my second batch. Today is day 6 where I add the one cup of flour, sugar, and milk. Here's my problem. I added self rising flour instead of all purpose. Is that gonna mess it up?

Ad

By Sis from lower AL

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

May 4, 20100 found this helpful

I don't think so cause you can add flour + baking soda or self rising flour
that already contains the flour and the baking soda.
Good luck and you can try the recipes from this web:
http://www.cdki  recipes/cat/388/

Reply Was this helpful? Yes
May 5, 20100 found this helpful

No you didn't, I make it all the time. My recipe calls for self rising flour, so your safe. Write it on your recipe so you don't forget. I would use self rising thru-out the recipe. It is such a great tasting dessert.Good luck

Reply Was this helpful? Yes
May 5, 20100 found this helpful

I have made many friendship breads. NO, it will just make it rise more than normal.

Reply Was this helpful? Yes
Ad

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Baking & Desserts Breads AdviceMay 4, 2010
Guides
Female friends having a heart to heart conversation
Saving or Ending a Friendship
6 Inch Friendship Star Quilt Block
Making a Friendship Star Quilt Block
Freezing Bread Dough
Freezing Bread Dough
Cinnamon Pull-Apart Bread
Cinnamon Pull-Apart Bread Recipes
More
🎃
Halloween Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/04 09:13:48 in 677 msecs. ⛅️️ ⚡️
Loading Something Awesome!