I manage a Waffle Bakery and I am looking for easy toppings for my waffles. Any ideas or tips?
By joyce m mundie from Pittsburgh, PA
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Mmm...We were in New Orleans and was served waffles (pancakes) with canned apple pie filling over them with whip cream for topping. We liked it so much that when I fixed breakfast, I made the same thing. I would think that you could serve other canned pie filling like blueberry, strawberry, peach and even blackberry.
My granddaughter loves chocolate chips mixed in with the waffle batter too.
When I was young my grandmother made a chocolate syrup and put a few chocolate chips.
Our favorite: crushed pineapple with toasted macadamia nuts and topped with whipped cream - with coconut syrup. YUM!
I topped my daughters waffle yesterday with sliced banana cooked in 1 Tbsp. butter and 2 Tbsp. brown sugar. She loved it!
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