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Chocolate Walnut Squares

Nice to serve at Christmas time. Thin cookie like squares are quick and easy to make.


  • 1 cup chopped walnuts
  • 1/2 cup unsweetened cocoa powder
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  • 1/2 cup all-purpose flour
  • 1/4 tsp. salt
  • 3/4 cup butter, softened
  • 1 cup packed brown sugar
  • 1 1/2 tsp. vanilla
  • 2 eggs


Stir together 1/2 cup of the walnuts, cocoa, flour and salt; set aside. In large bowl, cream butter, sugar and vanilla until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Stir in walnut mixture just until blended.

Spread evenly in well-greased 15 X 11 inch jelly roll pan; sprinkle with remaining walnuts. Bake in 375 F oven for about 15 minutes or until tester inserted into center comes out clean. Let cool in pan on rack for 10 minutes before cutting. Makes about 50 squares.

Source: Canadian Living

By Raymonde G. from North Bay, Ontario

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November 20, 20090 found this helpful

This sounds good, Raymonde! I am going to try it with pecans :-)

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