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Seafood Salad

This is yummy!

Ingredients:

  • 1 pkg. lemon gelatin (3oz.)
  • 1 small can red salmon
  • 1 1/2 cup chopped celery
  • 2 hard-booked eggs, chopped
  • Ad

  • 1 cup hot water
  • 1 small can shrimp
  • 1 slices onion, finely chopped
  • salt and pepper, to taste

Directions:

Dissolve gelatin in hot water. Combine remaining ingredients and put in mold. Serves 6.

By Robin from Washington, IA

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