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Peanut Butter Chocolate Chip Cookies

Ingredients:

  • 2 eggs
  • 1/3 cup water
  • 1/4 tsp. margarine, softened
  • 1 cup peanut butter
  • 1 pkg. yellow or white cake mix
  • 1 (12 oz.) pkg. chocolate chips
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Directions:

Beat eggs, water, margarine, and peanut butter. Add cake mix and mix well. Stir in chocolate chips. Drop by teaspoonful or spread on jelly roll pan. Bake at 375 degrees F for cookies 10-12 minutes; bars 20 minutes.

By Robin from Washington, IA

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Food and Recipes Recipes Baking & Desserts Cookies Chocolate ChipFebruary 18, 2011
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