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Peanut Butter Ice Cream Pie


Diamond Post Medal for All Time! 5,887 Posts
Super easy to make and kids will love it!

Ingredients:

  • 1 lg. baked pie crust (pastry or cookie crumb)
  • 1/2 gal. vanilla ice cream
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  • 1/2 cup creamy peanut butter

Directions:

Combine softened ice cream with peanut butter until blended. Place in prepared pie crust. Re-freeze at least 8 hours. Serve plain or with whipped topping, chopped nuts, fudge sauce, or any combination thereof.

Servings: 6-8
Prep Time: 15 Minutes
Cooking Time: 0 Minutes

By Robin from Washington, IA

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