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Orange Pineapple Salad Dressing

Ingredients

  • 2 eggs, slightly beaten
  • 1/4 cup honey
  • 1/2 cup canned pineapple juice
  • 1/2 cup fresh orange juice
  • 1 Tbsp. grated orange peel
  • 1/2 cup sour cream

Directions

Combine all ingredients, except sour cream. Cook over low heat, stirring constantly until thickened. Chill thoroughly before folding in sour cream. Makes 1 cup dressing.

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By Robin from Washington, IA

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Food and Recipes Recipes Salad Dressing Fruit DressingMay 25, 2007
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