Beef Casserole

Ingredients:

  • 3/4 cup uncooked rice
  • 1 cup chopped celery
  • 1 large onion, chopped
  • 1 can cream of mushroom soup
  • 2 cans water
  • 1 lb. raw ground beef
  • 1 tsp. salt
  • 3 Tbsp. soy sauce

Directions:

Combine all ingredients and mix well; pour into large casserole. Bake for 20 minutes at 400 degrees F, reduce to 375 degrees F and bake 45 minutes to 1 hour.

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By Robin from Washington, iA

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Food and Recipes Recipes CasserolesMay 17, 2010
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