MuffinsBreads

Glazed Carrot Raisin Cupcakes

Ingredients

  • 1 package (about 18 oz) spice cake mix
  • 1 can (10 3/4 oz) Condensed Tomato Soup
  • 1/2 cup water
  • 2 eggs
  • 1 medium carrot, shredded
  • 1/2 cup raisins
  • 1 cup confectioners' sugar
  • 3 Tbsp. apple juice

Directions

Preheat oven to 350 degrees F. Place liners in 24 (2 1/2-inch) muffin pan cups. Set aside. Combine cake mix, soup, water and eggs in large bowl and mix according to package directions. Fold in carrot and raisins. Spoon batter into cups, filling almost full. Bake 20 minutes or until done. Cool completely.

Ad

Mix sugar and juice until smooth. Spread on cupcakes.

Makes 24

By Connie from Cotter, AR

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Baking & Desserts Breads MuffinsOctober 25, 2007
Guides
More
🍂
Thanksgiving Ideas!
🎃
Halloween Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Generated 2018/10/18 00:22:47 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!