Cook and stir beef in shortening in skillet on medium heat, until red color is out (or skip shortening). Turn into a 2 qt. baking dish and add onion soup mix. Pour in water. Add all remaining ingredients, except bacon slices. Mix well. Put bacon on top. Bake at 400 degrees F or 30-40 minutes. Makes 8 servings.
By Robin from Washington, IA
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