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Easy Low-Fat Fruit Salad


  • 1 large can peaches
  • 1 large can pears
  • 1 large can fruit cocktail
  • 1 small can mandarin oranges
  • 1 (3 oz.) box vanilla instant pudding mix
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  • 4 medium apples, chopped
  • 2 cups seedless grapes
  • 1/4 cup Tang drink mix
  • 4 medium bananas, sliced


Drain canned fruit, reserving juice in large bowl. Add pudding mix to reserved juice; stir until thickened. Combine drained fruit, apples and grapes in large bowl. Sprinkle Tang over fruit mixture; stir gently. Add to pudding mixture; mix well. Chill. Add bananas just before serving.

By Robin from Washington, Iowa


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