Parmesan Garlic Chicken
- 2 tsp. crushed garlic
- 1/4 cup olive oil
- 1/4 cup dry bread crumbs
- 1/4 cup grated Parmesan cheese
- 4 skinless, boneless chicken breast halves
Preheat oven to 425 degrees F (220 C). Warm the garlic and olive oil to blend the flavors. In a separate dish, combine the bread crumbs and Parmesan cheese. Dip the chicken breasts in the olive oil and garlic mixture, then into the bread crumb mixture. Place in a shallow baking dish or pan. Bake in the preheated oven for 30 to 35 minutes, until no longer pink and juices run clear.
By Connie from Oden, Arkansas
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