This is a very different recipe I've tried and thought it was good. Zucchini is a great green vegetable for someone on a high fiber diet.
- 1 medium onion, chopped
- 1 tablespoon butter or margarine
- 4 to 6 medium zucchini, sliced
- 1 large potato, peeled and diced
- 1/4 tsp. thyme
- 1/4 tsp. rosemary
- 1/4 tsp. basil
- 1/4 tsp. salt
- 1/8 tsp.pepper
- 6 cups chicken broth
- 1 cup skim milk
In a large fry pan saute onion in hot butter. Add zucchini, potato, herbs, salt and pepper. After mixture is hot, cook 3 minutes; stir occasionally. Add broth; simmer for 15 minutes. Puree in blender. Return mixture to saucepan. Add milk; heat slightly. Serve hot or cold.
Source: A friend Judy
By Raymonde Gauthier from Norh Bay, Ontario
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