Ham 'n' Cheese Broccoli Quiche

Ingredients

• 1 refrigerated pie crust
• 1 cup milk
• 4 eggs, slightly beaten
• 1/4 tsp. dry mustard
• 1/8 tsp. pepper
• 1 cup cooked ham, cubed (I use the cubed ham in package)
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• 1-1/2 cups Cheddar cheese, shredded
• 1 cup frozen broccoli flowerets, thawed
• 1 Tbsp. onion, chopped

Directions

Prepare pie crust according to package directions for "filled one-crust pie" Heat oven to 350 degrees F. In medium bowl, combine milk, eggs, dry mustard, and pepper; set aside. Layer ham, cheese, broccoli and onion in pie crust. Pour egg mixture over ham, cheese and broccoli. Bake for 40 to 50 minutes or until knife inserted in center comes out clean. Cool 5 minutes before serving.

By Connie from Cotter, AR