Ingredients
- 2 Tbsp. mayonnaise
- 1 tsp. lemon juice
- several drops red pepper sauce
- 1 can water-packed tuna (7 oz.)
- 1/4 cup chopped onion
- 3 Tbsp. chopped cucumber
- 2 Tbsp. chopped sweet pickle
- 2 English muffins, split, toasted
- 1/2 avocado, sliced
- 1/2 cup alfalfa sprouts
- 2 slices cheddar cheese, cut into triangles
Directions
Preheat broiler. Blend first 3 ingredients in bowl. Add tuna, onion, cucumber and pickle; toss gently. Place English muffins on cookie sheet, overlapping sides slightly. Place avocado slices and alfalfa sprouts over each pair, dividing evenly. Spoon tuna mixture over top. Arrange cheese over top. Broil for 2 minutes or until cheese melts. Serve immediately. Yield: 2 servings
By Robin from Washington, IA
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