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Tuna Melts for Two

In tough economic times like these, I always keep cans of tuna in my pantry. Rather than just making the regular boring tuna sandwich, tuna melts are still cheap and tasty.
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Ingredients:

  • 2 cans of tuna
  • 2 Tbsp. mayonnaise
  • 2 Tbsp. onion
  • 2 Tbsp. relish
  • splash of Tabasco sauce
  • splash of Worcestershire sauce
  • 4 slices of bread
  • Cheddar or Mozzarella cheese

Directions:

Preheat oven to 375 degrees F. Put tuna, mayonnaise, onion, relish, Tabasco and Worcestershire in a bowl and mix well using a fork. Lay your bread out on a baking sheet, spread mixture evenly on each slice. Generously grate cheese over each. Bake for 10 minutes.

Servings: 2 to 4
Prep Time: 5 Minutes
Cooking Time: 10 Minutes

By Patricia Mabel from Maple Falls, WA

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