Ingredients:
- 1 lb. hamburger meat
- 1 cup bread crumbs
- 1/3 cup milk
- 3 tablespoons ketchup
- 1 egg
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 1 teaspoon prepared mustard
- 1/4 cup chopped onions*
- 1 tablespoon worcestershire sauce or soy sauce
Directions:
Knead all ingredients together and form in patties. Fry patties in a hot greased pan. Before frying, can dredge your patties in all purpose flour, if desired.
*can also use 1 tablespoon of dry, minced onion bits, in place of raw onions.
By Terri
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