Ingredients
- 4 oz. uncooked medium noodles
- 1 lb. ground beef
- 1/3 cup chopped celery
- 1 can tomato sauce
- 1 tsp. salt
- 1/2 cup cottage cheese
- 1 package cream cheese, softened (3oz.)
- 1/4 cup sour cream
- 1 medium tomato
Directions
Cook noodles as directed on package. In large skillet, cook and stir ground beef, onion, and celery until meat is brown and onion is tender. Drain off fat. Stir in tomato sauce and salt. Heat to boiling. Reduce heat and simmer 1 minute. Remove from heat. Stir in cottage cheese, cream cheese, sour cream and noodles. Pour into ungreased 1 1/2 qt. casserole dish. Slice tomato and arrange on top. Cover and bake at 350 degrees F for 30 minutes. Serves 4.
By Robin from Washington, IA
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