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Basil Salad Dressing

I received this recipe from my niece, and it has been a favorite with family and friends. When I serve it for guests, they usually ask for the recipe. I like it because it's easy, healthy, and tasty.

Ingredients:

  • 2 - 3 cloves of garlic
  • 1/2 cup sugar (I usually use less)
  • 3/4 cup fresh basil leaves
  • 1/2 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1/2 cup cider vinegar
  • 1 cup vegetable oil (I use canola or olive oil)

Directions:

Combine and process the cloves of garlic, fresh basil leaves, salt, pepper, cider vinegar, and sugar in a food processor. Slowly add the vegetable oil and process until smooth. Keeps well in the refrigerator.

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By Judy from Aurora, MN

Comments

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August 14, 20110 found this helpful

I have lots of fresh basil in the garden, can't wait to try this!

Thanks & God Bless.

Trish in CT

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