|
Savory Pork Chops |
|
|
Ingredients
- 2 Tbsp. all-purpose flour
- 1 Tbsp. ground mustard
- 1 Tbsp. seasoned salt
- 1/8 tsp. pepper
- 4 pork chops, 3/4-inch thick
- 2 Tbsp. vegetable oil
Mustard Sauce:
- 2 tsp. ground mustard
- 1 cup water
- 1/2 cup chopped onion
- 2 Tbsp. Ketchup
- 3 Tbsp. orange marmalade
- 1 Tbsp. soy sauce
- 1 Tbsp. Dijon mustard
Directions
In a bowl, combine the first four ingredients. Dredge pork chops in flour mixture. In skillet over medium heat, brown chops in oil on both sides, about 8 minutes. Combine the sauce ingredients, pour over chops. Cover and simmer until meat is tender, about 20 minutes. Spoon sauce over chops when serving.
Serves: 4
By Connie from Cotter, AR
|
|
|
|
|
|
|
 |
|
No Feedback Yet
Be the first to post feedback! Click here to post feedback.
|
|
|
| Login using the form on the top of the page to post feedback if you have registered with ThriftyFun. If you have not yet registered, click here. It's FREE!. If you are not registered you can post feedback as a guest below. Please don't use your email address for your name because spam robots can dredge it from our site. Please do not post your feedback more than ONCE. We need to approve all guest feedback and it may take from minutes to hours for that to happen. |
 |
|
|
|
|
|
|
