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Walnut Coffee Cake

Directions

  • 1 cup sugar
  • 1 cup butter
  • 1/2 tsp. salt

Cream these first 3 ingredients together and add 2 eggs.

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Sift:

  • 3 cup flour
  • 3 tsp. baking powder

Add these to the creamed mixture alternately with:

  • 1 cup milk
  • 1 tsp. vanilla

Put 1/2 of batter in greased 9x13 inch pan. Put 1/2 of brown sugar mixture on top of batter. Repeat procedure.

Brown Sugar Mixture:

Combine:

  • 1 1/2 cups brown sugar
  • 2 tsp. cinnamon
  • 1 cup chopped walnuts

Melt 1/2 cup butter and drizzle over coffeecake before baking at 350 degrees F for 30 minutes.

Icing:

  • 1/2 cup powdered sugar
  • 1 Tbsp. butter, melted
  • 1/2 tsp. cornstarch
  • 2 Tbsp. milk

Mix and drizzle over hot cake.

By Robin from Washington, Ia

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