Greek Tossed Salad

Ingredients

• 1 head romaine lettuce
• 1/2 peeled cucumber, sliced
• 1/2 green pepper, cut up
• 1 or 2 tomatoes, in wedges
• 2 scallions, chopped
• 8 Kalamata olives (or use regular black olives)
• 1/2 cup feta cheese, crumbled
• anchovy fillets, opt.
• 1/2 tsp. oregano
• salt and pepper, to taste
• olive oil, no substitutes
• fresh lemon juice or vinegar

Directions

By Robin from Washington, IA