To Top

Chicken Minestrone Soup

Ingredients:

  • 2 cups of cooked boneless, skinless chicken breasts, cubed
  • 1 48 oz. can Chicken broth
  • 2 cans of diced italian tomatoes
  • 2 cans red kidney beans, rinsed
  • 1 med. onion, chopped
  • 2 stalks celery, chopped
  • 1 clove garlic, chopped
  • season to taste with ; salt, black pepper, oregano, basil...
  • 3 med. potatoes, peeled cut and diced
  • 1/3 cup Orzo Pasta
  • 1 10 oz. box of frozen mixed vegetables

Directions:

In a large stock pot, put all ingredients in together as listed, except the pasta and frozen vegetables. Bring to a boil, lower heat to simmer for at least 1 hour or more. 15 minutes before serving, add the pasta and frozen vegetables.

Ad

Serve piping hot, topping each bowl with shredded parmesan cheese. Serve with Garlic bread and a green leafy tossed salad. Very hearty, warm meal.

Enjoy!

By Jackie from Norton, MA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
A cup of hearty minestrone soup.
Minestrone Soup Recipes
Categories
Food and Recipes Recipes Soups ChickenApril 19, 2007
Guides
Chicken a la King in puff pastry shell
Chicken A' La King Recipes
Bowl of cream of tomato soup garnished with chives.
Freezing Tomato Soup
Campfire Chicken and Dumplings
Chicken and Dumpling Soup Recipes
Cute Little Girl in Chicken Costume
Making a Chicken Costume
More
🎆
Fourth of July Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/05/21 21:20:54 in 3 secs.
Loading Something Awesome!