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Serve Leftover Spaghetti in Taco Shells

I had left over spaghetti, from the day before. I mashed up the spaghetti with a potato masher and I put into a pot to heat up. I added a little more spaghetti sauce to prevent dryness. I added a pack of mozzarella cheese and 1/2 pack of cheddar cheese. After well heated, I placed in taco shells. There was not one bite left.

Source: I came up with it myself.

By Ellen from Knoxville, TN

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September 21, 20090 found this helpful

I was looking for a lower calorie, lower carb alternative to buns for sloppy joes and put the meat into taco shells, too. I like them topped with some shredded cabbage.

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October 1, 20090 found this helpful

Great idea, thanks for sharing.

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