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Oatmeal Muffins

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Date: 11/25/2008 Topic: Recipes > Breads > Muffins  
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Oatmeal Muffins I

Ingredients

  • 1 cup quick oats
  • 1 cup buttermilk
  • 1 egg
  • 1/2 cup brown sugar, packed
  • 1/2 cup vegetable oil
  • 1 cup flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1/2 tsp. cinnamon (opt.)
  • 1 cup raisins (opt.)

Directions

Mix all ingredients; batter will be lumpy. Spoon batter into greased muffin tins 2/3 full. Bake at 400 degrees F for 15-20 minutes. Makes 1 dozen.

By Robin from Washington, IA


Oatmeal Muffins II

Ingredients

  • 1 cup quick oats
  • 1 cup buttermilk
  • 1/2 cup brown sugar
  • 1 egg, slightly beaten
  • 1/3 cup melted shortening or butter
  • 1 cup flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1/2 tsp. soda

Directions

Soak oats in buttermilk for 1/2 hour. Add brown sugar and egg. Add shortening and dry ingredients. Mix quickly. Fill greased muffin tins 2/3 full. Bake at 400 degrees F for 20-25 minutes.

By Robin from Washington, IA


Oatmeal Muffins III

Ingredients

  • 2 cups milk
  • 2 cups oatmeal
  • 1 cup brown sugar
  • 1 stick + 2 2/3 Tbsp. margarine
  • 2 eggs
  • 2 cups flour
  • 2 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt

Directions

Pour milk over the oatmeal and let stand 1 hour. Cream the brown sugar and margarine. Add eggs. Sift dry ingredients together. Add alternately with oatmeal mixture. Bake at 400 degrees F for 20-25 minutes in greased tins. Makes 2 dozen. You can use half one day and refrigerate the rest to be used later.

By Robin from Washington, IA

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By nimwe (14) Profile Contact
thanks for a good recipe,always on lookout for oatmeal recipes,thank you for sharing

Posted on 08/16/2006 | Report Spam or Abuse

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