Oven Barbecued Spareribs

Date: 07/01/2008 Topic: Recipes > BBQ & Grill

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Ingredients

4 lb. spareribs
2 Tbsp. shortening
1 med. onion, finely chopped
2 Tbsp. butter
2 Tbsp. vinegar
4 Tbsp. lemon juice
1 cup ketchup
2 Tbsp. brown sugar
1/8 tsp. cayenne pepper
1/2 tsp. mustard
2 Tbsp. Worcestershire sauce
1/2 cup diced celery

Directions

Brown ribs on both sides in shortening in Dutch oven. Brown onion in butter in skillet. Add remaining ingredients and 1 cup water to onion, heating until very hot. Pour over ribs. Bake at 375 degrees F for 1 3/4 hours.

By Robin from Washington, IA

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RE: Oven Barbecued Spareribs

By Rick Mansfield (Guest Post)

I created a link to your recipe in our newest "Cast Iron Around the Web" entry at http://www.cookingincastiron.com
Posted on 07/03/2008 | Report Spam or Abuse

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