SoupsRecipes
To Top

Italian Tortellini Soup

Ingredients:

  • 1 small onion, finely chopped
  • 2 medium zucchini, halved, cut into 1-inch slices
  • 2 (14 1/2 oz.) cans ready-to-serve vegetable or chicken broth
  • 1 (28 oz.) can crushed or diced tomatoes, undrained
  • 1 (15.5-oz.) can great northern beans, drained and rinsed
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. dried basil leaves
  • 1 (8-oz.) pkg. uncooked dry cheese-filled tortellini

Directions:

In a 4 to 6-quart slow cooker, combine all ingredients except basil and tortellini; mix well. Cover; cook on low setting for 6 to 8 hours.

About 20 minutes before serving, stir basil and tortellini into stew. Increase heat setting to high; cover and cook an additional 20 minutes or until tortellini are tender.

Ad

Source: Progresso

By LRP from LWL, MA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Anonymous
September 29, 20100 found this helpful

This sounds so good, LRP, and with Winter coming on I am going to give it a try! :-)

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes SoupsSeptember 28, 2010
Guides
Italian Escarole Soup
Italian Escarole Soup Recipe
A bottle of homemade salad dressing.
Italian Dressing Recipes
Tortellini Soup
Tortellini Soup Recipes
Tortellini Salad
Tortellini Salad Recipes
More
😎
Summer Ideas!
🎆
Fourth of July Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/06/19 15:26:16 in 2 secs.
Loading Something Awesome!