Three in One Cheese Ball
- 1 8 oz. package cream cheese, softened.
- 4 cups shredded cheddar cheese, softened.
- 2 Tbsp. milk
- 2 Tbsp. finely chopped onion
- 2 Tbsp. Worchestershire Sauce
Cream together all ingredients. Separate into three sections, roll into ball with floured hands or gloves. Roll each ball into one of these three ingredients: course cracked pepper, minced fresh parsley, and finely chopped pecans. Chill one hour in covered container.
Serve with assorted crackers.
By Sandra from Salem, OR
By guest (Guest Post) Flag
October 26, 20080 found this helpful
This is a great recipe! I make it all the time, except I add one ingredient, add a package of Budding Meat (chipped beef). Cut it up into little pieces. And mix it well. Its so wonderful for holiday parties!
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