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Chili Con Queso

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Date: 09/08/2009 Topic: Recipes > Mexican > Appetizers  
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Ingredients

  • 1 Tbsp. olive oil
  • 1 sweet onion, diced
  • 1 can stewed tomatoes or stew 3 of your own fresh tomatoes
  • 1 jalapeno pepper, diced
  • 4 cups Monterey Jack cheese, grated
  • 1/4 cup light cream
  • tortilla chips

Directions

Heat olive oil in a skillet and saute' the onion until tender. Add the tomatoes and jalapeno pepper. Cook for 10-15 minutes. Add the cheese and cream and continue to heat for several minutes, stirring continuously. Serve warm with tortilla chips.

By Robin from Washington, IA

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This pages has been archived 2 times. You can view older posts and feedback below.

  • Recipe: Chili Con Queso (09/08/2009)
    Saute' onions in oil. Add remaining ingredients and simmer 1 1/2-2 hours. Serve with corn chips.

  • Recipe: Chili Con Queso (09/08/2009)
    Saute' onion in margarine in skillet. Add garlic powder, Tabasco and taco sauce, mixing well.

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Recipe: Chili Con Queso

Archived on 09/08/2009

Ingredients

  • 2 cups chopped onions
  • 3 Tbsp. oil
  • 1 can tomatoes, undrained (16oz.)
  • 1 can hot green chilies
  • 1 tsp. freshly ground pepper
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • 1 can tomato paste (4 oz.)
  • 1 lb. cheddar cheese, shredded
  • corn chips

Directions

Saute' onions in oil. Add remaining ingredients and simmer 1 1/2-2 hours. Serve with corn chips.

By Robin from Washington, IA

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Recipe: Chili Con Queso

Archived on 09/08/2009

Ingredients

  • 1 tsp. chopped onion
  • 1/4 stick margarine, melted
  • dash garlic powder
  • Tabasco sauce, to taste
  • 1 jar taco sauce
  • 1 lg. package Velveeta cheese, cubed

Directions

Saute' onion in margarine in skillet. Add garlic powder, Tabasco and taco sauce, mixing well. Add cheese gradually, stirring constantly until melted. Serve warm with tostados.

By Robin from Washington, IA

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