Chili Con Queso I
Ingredients
- 2 cups chopped onions
- 3 Tbsp. oil
- 1 can tomatoes, undrained (16oz.)
- 1 can hot green chilies
- 1 tsp. freshly ground pepper
- 1 tsp. salt
- 1 Tbsp. sugar
- 1 can tomato paste (4 oz.)
- 1 lb. cheddar cheese, shredded
- corn chips
Directions
Saute' onions in oil. Add remaining ingredients and simmer 1 1/2-2 hours. Serve with corn chips.
By Robin from Washington, IA
Chili Con Queso II
Ingredients
- 1 tsp. chopped onion
- 1/4 stick margarine, melted
- dash garlic powder
- Tabasco sauce, to taste
- 1 jar taco sauce
- 1 lg. package Velveeta cheese, cubed
Directions
Saute' onion in margarine in skillet. Add garlic powder, Tabasco and taco sauce, mixing well. Add cheese gradually, stirring constantly until melted. Serve warm with tostados.
By Robin from Washington, IA
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