Grated Carrots

This recipe is easy, and with a food processor, it's super fast! Our grandkids love it.

Ingredients:

  • Grated carrots
  • Salt
  • Pepper
  • Ad
  • Butter
  • Water

Directions:

Grate carrots and put them in a covered saucepan with a little water and cover tightly. Cook over medium heat until tender. Pour off any remaining water and season with salt, pepper and butter to taste. You can leave off the butter if you are watching your weight, and it is just as good.

Source: A big supply of carrots and a willing mind.

By coreenhart from Rupert, ID

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

July 19, 20090 found this helpful

Thanks. This will be a great help in fixing a whole lot of carrots.

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
In These Guides
beet and carrot garnish on creamy soup
Cooking With Carrots
Carrot salad with cheese and raisens on lettuce
Recipes Using Carrots
Categories
Food and Recipes Recipes VegetablesJuly 9, 2009
Guides
dilled carrots
Dilled Carrot Recipes
Carrot Souffle
Carrot Souffle Recipes
grated cheese
Storing Grated Cheese
Growing Carrots
Growing Carrots
More
🐰
Easter Ideas!
🍀
St. Patrick's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on February 18, 2017 at 9:16:48 AM on 10.0.0.230 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!