Easy Cheezy Lasagna
This is a favorite of my husband.
- 1 1/2 lb. hamburger, cooked and drained
- 1 1/2 cup water
- 2 jars (15 oz. size) spaghetti sauce
- 10 oz. lasagna noodles
- 15 oz. Ricotta cheese
- 8 oz. Mozzarella cheese or more
- 1/2 cup Parmesan cheese
Combine water, sauce and meat. Spread 1 1/2 cups sauce mix in a 9x13 pan. Layer noodles on top of sauce. Put 1/2 of Ricotta cheese over noodles. Sprinkle with 2 tablespoons Parmesan cheese. Repeat layers. Cover with foil and bake at 350 degrees F. for 1 hour. Let set for 10 minutes.
By Robin from Washington, IA
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